Following breakfast, continue your sightseeing tour of Delhi, starting with a visit to the Jama Masjid, India's largest mosque. Explore Chandni Chowk, the largest and oldest bazaar in Old Delhi. Discover today's Chandni Chowk's little lanes, vibrant bazaar, and local shoppers. Have the chance to sample some of Delhi's regional cuisine as well. You will have the most incredible time while discovering the history of the city through cuisine on this tour.
Paranthas: For mouthwatering parathas (traditional flatbread), straight off the tawa (hotplate), head to the lane off Chandni Chowk lined with food stalls. Pick from an amazing selection of stuffings.
Dahi Bhalla: This location serves well-known Indian street food. It is well-known for having some of the greatest chaat (street food) in the area and for having the best dahi bhalle in Delhi!
Kulfi Faluda: One of India's most well-liked traditional desserts is kulfi. It is created with fruit- and essence-flavored thickened milk. It is believed that during the Mughal Empire, kulfi developed in the Indian subcontinent.
After that, stroll up to Fatehpuri Masjid and ride in a rickshaw until you reach the Red Fort. Our driver will meet you here, take you past Delhi's Red Fort, a historically significant fort from the 17th century, and drop you off at Rajghat, a memorial where Mahatma Gandhi was cremated. This memorial has an eternal flame burning on one side. See the Humayun mausoleum, India's first mausoleum designed like a garden. The four garden squares with water passageways encircling the tomb are the principal feature of this Persian-inspired tomb. Pass by India Gate, an archway erected in remembrance of the troops who lost their lives in World War I, and Rashtrapati Bhawan, the president of India's palace. See Qutub Minar, constructed in 1193 to commemorate the start of Muslim rule by Qutab-ud-din Aibak.
evening back to the hotel and stay in Delhi.